Do you use bore hole water for industrial use in the Portbury/Avonmouth area? One of our members who abstracts water from two bore holes locally is looking to improve the quality of the abstracted water. They would like to share practice and experience with others using bore holes across the area. Please email Kate Royston

Read more…

Locally based business Nisbets (Catering equipment supplier), has been awarded a highly prestigious Queen’s Award for Enterprise, for International Trade.  Originally formed in Bristol in 1983, Nisbets trades in 100 countries worldwide and has direct sales operations in 9 territories including Ireland, The Netherlands, France, Spain and Australia and 35 retail outlets around the world. 

Read more…

St. Modwen’s Link Road is closed this week (Monday to Friday) to ensure the safety of contractors, as ANPR technology is installed. This is impacting the SevernNet Flyer Shuttle Bus service which uses this route. Wessex Bus, the operator, will do its best to minimise delays, and will ensure that all stops are still served..Delays

Read more…

May’s Business Breakfast is on Thursday 18th May 2017. Our hosts this month are Accolade Wines. There will also be lots of opportunities to network, and a 60 second slot to introduce yourself and your business to the room, together with refreshments and a light breakfast. Please register here. Numbers will be strictly limited to 50 so book in

Read more…

  We enjoyed Nisbets delicious bacon baps and learnt more about ‘Colleagues, Customers and our Community’ from them. This was a thread which featured through the morning.   Our two new Members – eeTEQ ltd and IDS Refrigeration Services were welcomed.   Ambition Lawrence Weston shared their work to support local residents into employment; we

Read more…

Many thanks Shirehampton Golf Club for hosting March’s Business Breakfast and to Business West for supplying the food and drink. The event saw 30+ attendee’s from organisations from across the area come together to discuss the opportunities available from our hosts.   As always, the ’60 second intros’ were very interesting. We also heard that

Read more…